Do your rubber gloves seem too long?
Do they slip down and make it harder to grasp things?
When you have a sweatshirt on, because the sleeve gets in the way?
Well, wait no longer, just cut the dang cuffs off. My Aunt did, to just above the wrist knuckle (not the thumb knuckle) and prestooooooooooo they work great. no more slips, and easier to take off……….
Paint the tips of your keys with old nail polish to help identify different keys.
I also have done this with the cute decorative tape that you can get at a craft store – just cute a circle or square and stick it on both sides of your keys.
~ Idea from BuzzFeed ~
This really works – and is free!
Two Random Good Tips / Good Ideas
You will need the following to make our Couscous Recipe:
You will need the following kitchenware to make this dish:
Here are the steps to follow to cook couscous:
First prepare all the kitchenware you’ll need for the dish. Prepare your bowl, measuring cups, saucepan, dish towel, and fork.
At the same time, gather all the ingredients you’ll need. Prepare your uncooked couscous, water, and salt. Alternatively, you can use chicken stock, beef stock, or pan juices instead of just plain water. Just use the same amount of liquid.
In a saucepan, add in water and salt.
Bring the water to a boil.
Remove the saucepan from heat.
In a bowl, mix the boiling water and uncooked couscous. Mix well.
Cover your bowl with the dish towel and let it stand for 5 minutes.
Remove the dish towel and using a fork, fluff the couscous. You’re ready to serve!
Alternatively, you can boil your beef stock, chicken stock, or whatever juice or sauce you’re using and stir in the couscous in the pan. Let it boil before you turn off the heat. Cover the pan and let stand for 5 minutes and it’s done!
